The best of the French pastry world
France
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From the show
Reading time
1 min
The fifth edition of the Oscars of the French Pastry World were held in Paris on December 8. They reward the best French pastry chefs in different categories. We speak to awards director Eugénie Pont and one of the award-winning chefs, Maëva Manchon.
A programme produced by Amanda Alexander, Marina Pajovic and Georgina Robertson
